Author(s): Shedden, Flora,
Binding: Hardback,
Date of Publication: 01/10/2019,
Pagination: 240 pages, Full colour photography throughout,
Series: N/A,
Imprint: Hardie Grant Books (UK),
Published By: Hardie Grant Books (UK),
Book Classification: National & regional cuisine, Cakes & baking, Scotland
ISBN13\EAN\SKU: 9781784883102

Description:
aran (Scottish Gaelic)From the Old Irish aran
Noun: bread, loaf (masculine noun, nominative case)

Aran is a beautiful cookbook from an artisan bakery in the heart of Scotland with the same name.

In it, Great British Bake Off star Flora Shedden shares her simple, modern recipes and a window onto a picturesque life below the highlands, with stunning location photography and stories about the people and the place that inspire her creations.

With a clean and fresh design, Aran is both whimsical and contemporary, and would be a perfect gift or self-buy for beginners, established bakers, armchair travellers or any lovers of baked goods!

Sweet and savoury recipes take you from breakfast, through elevenses, through to your afternoon tea and after-dinner sweet treats, and include Poppy morning rolls, Twice-baked almond croissants, Peach, chocolate and almond brioche, Poached quince porridge, Pork, apple and sage sausage rolls and Banana, date and chocolate loaf cake.
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