Author(s): Devonshire, Jane,
Binding: Paperback,
Date of Publication: 24/12/2020,
Pagination: 224 pages, Full colour photography throughout,
Series: N/A,
Imprint: Bloomsbury Absolute,
Published By: Bloomsbury Publishing PLC,
Book Classification: Quick & easy cooking, Cookery for specific diets & conditions, Vegetarian cookery
ISBN13\EAN\SKU: 9781472974426

Description:
This is the food that MasterChef winner Jane cooks at home - stress-free with easily available ingredients. Food that families can enjoy, and packed full of recipes which can be on the table for quick for mid-week dinners (as well as those that show your inner masterchef!). From three-cheese mushroom lasagne to spiced fried cauliflower with a green siracha salsa, these mouth-watering recipes are easily accessible for anyone who has to live with coeliac or gluten intolerances.

And why meat free as well as gluten free? Jane's a busy mum, and whatever she cooks have to be eaten by all in her house. With her son diagnosed as Coeliac, it was natural that gluten-free would become the norm in the Devonshire household, and when her daughter turned veggie a few years ago, Jane wanted to serve good, hearty meals that the rest of the family wouldn't complain about, or feel short-changed by. In this book, Jane shares her family's favourite dishes, helping busy feeders everywhere keep the crowds happy.